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ISO 22000:2005 Consultants

ISO 22000:2005 Certification:-

ISO 22000:2005 is the Food safety management system that is implemented in the companies that are related to the food chain management. It allows the company to place a management system which ensures that the product that are manufactured or provided by the company are perfectly safe to use by the consumers. ISO 22000:2005 Certification is becoming very important for the companies as most of the customers demand more and more safe food and the food processor companies need to make sure that the ingredients they buy from their suppliers are also of best quality. The ISO 22000:2005 Certificate allows the companies to declare that their products are best for use by the consumers as they have an effective food safety management system in place.

The ISO 22000:2005 accreditation program prescribes a food safety management system which is used for managing the quality of the food products manufactured or processed in a company. The food safety is governed with the help of the HACCP principles as well as good manufacturing practices that are addressed in the ISO 22000. The ISO 22000:2005 Certification requirements are not very specific as compared to other food safety management program, but it is essential that the company recognizes and implements the most appropriate program to its process. This makes the standard more flexible, and this is the reason why any type of food enterprise can be certified to ISO 22000:2005.
 
The ISO 22000:2005 Certification process requires that you implement an effective food safety management system in your company that helps in enhancing and maintaining the quality of the process that is used in your company. This implies that you should have a well-managed system in place with everything well documented throughout your manufacturing facility. The food safety management system applies not only to your manufacturing, but it also includes your business planning, marketing, management, and day to day communication that affects the food quality and safety. In order to get certified, the standard requires the following things to be fulfilled:

    Making a food safety policy that is developed by the top management and is applied throughout the organization.
 
    Setting final goals that help in compliance with the policy of food safety made by the management.

    Design and implement a documentation and management system that ensures the best food safety.

    Recording the performance of the system.

    Make a team of well-skilled professionals that from a food safety team.

    Defining proper communication procedures that help in efficient communication between the people in and outside the company such as suppliers, customers, and regulatory authorities.

If you are planning to apply for ISO 22000:2005 Certification and want the best ISO 22000:2005 Certification cost, then we can help you. We, at ISOCONSULTANTSINDIA understand the process of ISO 22000:2005 Certification very well and help our clients in obtaining the certification a very easy and smooth manner without any trouble or effort. Our team of expert consultants takes care of all the formalities so that you could relax and get the certification in the least possible time and with least hassle.

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